Simple Ma Po Tofu

Not much time to cook dinner? Here is a simple dish.

Ingredients

1 pk 15 oz. silken tofu
1 cup minced pork
2-3 tbsp hot bean sauce
1 tsp oyster sauce
1 tsp light soy
1 tsp sugar
1 cup water
3-4 cloves garlic
2 tsp oil
1 tsp cornstarch +2 tbsp water
3 scallions chopped

Method
1. Heat wok. Add oil. Once oil hot, add in garlic. Stir until golden.

2. Add in ground pork. Stir until almost cook. Add in bean sauce, light soy sauce, sugar, oyster sauce. Stir until combine. Taste

3. Add in water. Bring to boil. Add in cubed tofu. Cover for few minutes (3-5 mins) to cook tofu. Open and gently stir. Cover for another 2 minutes.

4. Mix cornstarch with water.  Stir into tofu and stir while pouring to prevent lumps.  Add in scallions, stir. Remove to dish.