Korean Scallion Pancakes

Korean pancakes is very delicious! A lot cheaper to make at home too. There are different brand for pancakes mix. I tried a few all pretty good. So I just buy whatever on sale...lol🤭 Fried some without scallions for kids and they love it! Dipping sauce can use dim sum sauce or make your own. ⬇️

 No scallions for kids

Seafood mix have cooked mussels,  squid, shrimps , and clam. Sometimes I add in octobus too.











Follow instructions on batter mix and use amount you like. Add in defrosted seafood mix and chopped scallions. Heat pan with oil and pour in batter. Must need enough oil to fry for crispy pancakes.  Once the side is golden crispy then flip to fry the other side. Add more oil if need. Fry until crispy. Serve with dipping sauce.

Dipping Sauce:
1 tablespoon soy sauce
1 teaspoon vinegar
1 tablespoon water
1/2 teaspoon sugar
pinch of black pepper (optional)
pinch of gochugaru Korean red chili pepper flakes
1/2 tsp sesame oil