So excited! I made this salted yolk lava bun. Now I need to keep on dancing to melt the extra fat away. Yum..😂
Recipe ➡️ FoodAomi
So excited! I made this salted yolk lava bun. Now I need to keep on dancing to melt the extra fat away. Yum..😂
Recipe ➡️ FoodAomi
I woke up early today to make breakfast, Korean egg bread. It was pretty yummy but kids want to eat more than one...which I didn't make enough...lol😅 Bread is chewy even though I whipped the batter like cake. I also used my extra egg white and cheese. Needed to bake longer since I have a thick bread.
Recipe from➡️ Seodam
In the mood to make assorted buns today. Made some ham egg and cheese, cheese burger, ham corn and cheese, and custard buns. Kids super happy to eat them. 😋